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EL Salvador Shangri-La Manor Coffee beans

EL Salvador Shangri-La Manor Coffee beans

El Salvador-Shangri-La Manor (EL Salvador Shangrila) bourbon coffee (C.Burbon) mixed coffee. Palate: chocolate finish, with floral aromas: vanilla, nutty.

2014-07-03
Hulsta modern coffee table creates elegant atmosphere

Hulsta modern coffee table creates elegant atmosphere

The beautiful white paint surface is combined with natural wood to produce the most elegant and stylish modern furniture. Hlsta's new modern coffee table is such a furniture. The white baking paint completely highlights the simplicity of the log elements, creating a natural ecological appearance. This coffee table is available in two sizes, 7070cm and 70120cm. What's interesting is that this coffee table

2014-07-21
The story behind a cup of coffee

The story behind a cup of coffee

Coffee shops abound in the city, and office workers enjoy a good morning with a cup of coffee in fashionable coffee shops; in less than five minutes, they can enjoy full-bodied coffee and start a refreshing work day.

2014-08-22
EL Salvador Shangri-La Manor Coffee Bean Fine beans

EL Salvador Shangri-La Manor Coffee Bean Fine beans

El Salvador Shangri-La Manor (EL Salvador Shangrila) Variety: bourbon Coffee (C.Burbon) Comprehensive Coffee Origin: EL Salvador El Salvador location: northern Central America altitude: 1468 m palate: chocolate finish, with floral aromas: vanilla, nutty introduction: Shangri-La is a small coffee estate but contains Fengsheng Desheng

2015-10-13
The dark side of coffee that you don't know.

The dark side of coffee that you don't know.

Seemingly humble coffee beans are actually one of the most actively traded commodities in the world. Just look at the coffee consumption statistics in the United States. According to a 2015 Gallup poll, 64% of Americans drink at least one cup of coffee a day, an average of 2.7 cups a day. The United States imports about 127000 tons of raw coffee beans every year, and the annual per capita consumption of coffee in the United States exceeds 4 kilograms. For most

2015-09-14
Introduction of Galapagos Coffee producing area (St. Cristobal) Manor

Introduction of Galapagos Coffee producing area (St. Cristobal) Manor

Coffee in the Galapagos Islands has its own uniqueness. It was brought to the island around 1870. 150 years later, coffee varieties are still the original species of coffee grown at that time-the ancient bourbon species. It has never been bred by any artificial cross. And the coffee on the island is basically grown in the mountains about 500 meters above sea level. I have seen our coffee bean series.

2016-06-16
Introduction of Coffee Flavor and taste varieties in Hasunda Coffee Garden

Introduction of Coffee Flavor and taste varieties in Hasunda Coffee Garden

The coffee beans produced in Ecuador's Galapagos Islands are organic coffee beans, thanks to the unique ecological environment such as volcanic soil and microclimate, coupled with the fact that they do not use any chemical fertilizers or pesticides, they are recognized as natural green boutique coffee. this naturally grown coffee has a mild taste with a hint of flowers and fruit and caramel. It is understood that the Galapagos Islands are far from Eritrea.

2016-09-20
The origin of coffee is Puerto Rico

The origin of coffee is Puerto Rico

In 1736, coffee trees were introduced from Martinique to Puertp Rico. Most of the early coffee was grown by immigrants from Corsica.

2014-06-19
Panamanian Coffee processing method Honey treatment and traditional washing

Panamanian Coffee processing method Honey treatment and traditional washing

Panamanian coffee originated in 1780, when European immigrants introduced the first Tipica tree species. Located in Central America, with the natural advantages of sunshine, land and mountains, coupled with a sufficient working population, the region is an excellent area for growing and producing high-quality boutique coffee, and it is a paradise for coffee. In particular, the Geisha coffee from Panama has led to the global customs.

2016-05-16
Panama Region Black Coffee Maccubit Estate Boutique Coffee

Panama Region Black Coffee Maccubit Estate Boutique Coffee

Panamanian coffee originated in 1780, when European immigrants introduced the first Tipica species. Located in Central America, the natural advantages of sunshine, land and mountains, coupled with sufficient labor population, make this area an excellent area for growing high-quality fine coffee, which is a paradise for breeding coffee. In particular, Geisha coffee from Panama has driven global interest

2016-05-20
Guatemala Coffee Manor Guatemala Antigua Guatemala

Guatemala Coffee Manor Guatemala Antigua Guatemala

[guide] the Ekatlago Valley rises to 2000 meters (6500 feet), with dense shade and unique ecology, and the nearby Fuego volcano erupts, making its coarse, sandy soil rich in various minerals. Temperate sea breezes from the Pacific Ocean and seasonal climate have raised the Ekatangol Valley in Guatemala Guatemala to 2000 meters (6500 feet).

2016-04-26
Boutique coffee beans: Nicaraguan coffee beans COE cup test winning manor beans

Boutique coffee beans: Nicaraguan coffee beans COE cup test winning manor beans

[product name] Caturra coffee beans [roasting degree] recommended baking degree city+ [place of origin] Nicaragua / Madriz production area [Haiba] more than 1400m [manor] Finca E1 Suyatal 2009 Coe Cup test [raw bean treatment] washing fermentation, the latter part of the whole scaffolding sun in Nicaragua has low flavor, chocolate, caramel, almonds

2015-12-08
Illetta Manor SHB class Kadura Panama special selection imported high quality fine coffee

Illetta Manor SHB class Kadura Panama special selection imported high quality fine coffee

Caf de Eleta is located in a small area of Santa Clara, just one kilometer from the Costa Rican border, near La Amistad International Park, a major virgin forest reserve that belongs to Central American ecological habitat. The Illeta estate began acquiring land in the 1970s, covering an area of about 130 hectares, initially for vegetable cultivation.

2016-05-18
Boutique Coffee Panamanian Coffee Variety Kaduai, Kaddura, 30% Rosa

Boutique Coffee Panamanian Coffee Variety Kaduai, Kaddura, 30% Rosa

Panamanian coffee originated in 1780, when European immigrants introduced the first Tipica tree species. Located in Central America, with the natural advantages of sunshine, land and mountains, coupled with a sufficient working population, the region is an excellent area for growing and producing high-quality boutique coffee, and it is a paradise for coffee. In particular, the Geisha coffee from Panama has led to the global customs.

2016-05-16
High-quality coffee Nicaraguan coffee bean treatment method Nicaraguan coffee raw bean specification

High-quality coffee Nicaraguan coffee bean treatment method Nicaraguan coffee raw bean specification

[product name] Caturra coffee bean [roasting degree] recommended baking degree city+ [place of origin] Nicaragua / Madriz production area [Haiba] above 1400m [manor] Finca E1 Suyatal 2009 Coe Cup test [raw bean treatment] washing fermentation, the latter part of the whole scaffolding sun in Nicaragua has low flavor, chocolate, caramel sweetness, apricot

2016-05-10
Ireta Manor SHB Kaddura Panama specially selected imported high-quality boutique coffee

Ireta Manor SHB Kaddura Panama specially selected imported high-quality boutique coffee

Caf de Eleta is located in a small place in the Santa Clara producing area (Santa Clara), one kilometer away from the Costa Rican border, close to La Amistad International Park, the main virgin forest reserve, is an ecological habitat in Central America. Ireta Manor began to acquire land in the 1970s, covering an area of about 130 hectares, initially growing vegetables.

2016-05-18
The aroma-filled texture of handmade cafes

The aroma-filled texture of handmade cafes

When Mr. Feng made coffee recently, the only taste of coffee was not only the grade of appreciation, but also a kind of life standpoint. The cafe makes people have a stop in their busy life and think about their own life. A number of small restaurants that have appeared in the city recently have gone all the way to life style. They sell not only coffee, but also unique ones.

2015-09-10
Coffee invasion! Read an article to understand China's

Coffee invasion! Read an article to understand China's "coffee" ecology

Wen / Chu Qiuchen shopkeeper strategy reporter China has been drinking tea and coffee as an imported product since ancient times, and the first shop was opened in Chengfu Street between the East Gate of Peking University and the West Gate of Tsinghua University in 1997. The location of the shop speaks for itself: at that time, the concept of coffee shop was still chaotic: China did not have a coffee culture, but only

2015-11-05
SHB Kaddura of Ireta Manor in Panama specially selects imported high quality boutique coffee.

SHB Kaddura of Ireta Manor in Panama specially selects imported high quality boutique coffee.

Caf de Eleta is located in a small place in the Santa Clara producing area (Santa Clara), one kilometer away from the Costa Rican border, close to La Amistad International Park, the main virgin forest reserve, is an ecological habitat in Central America. Ireta Manor began to acquire land in the 1970s, covering an area of about 130 hectares, initially growing vegetables.

2016-05-03
Panama's ever-victorious Coffee Manor, Bocket Manor of good quality

Panama's ever-victorious Coffee Manor, Bocket Manor of good quality

Panamanian coffee originated in 1780, when European immigrants introduced the first Tipica tree species. Located in Central America, with the natural advantages of sunshine, land and mountains, coupled with a sufficient working population, the region is an excellent area for growing and producing high-quality boutique coffee, and it is a paradise for coffee. In particular, the Geisha coffee from Panama has led to the global customs.

2016-05-08
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